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Serving Safe Food
Eagle Bluff Environmental Learning Center
28097 Goodview Dr
Continuing your education on serving food safely? This 4 hour class will serve as a continuing education course in food safety for Certified Food Manager renewal. During this class, youíll cover how to serve food safely, including food sanitation and food preparation and handling. Sourcing food from reputable suppliers will also be covered. Youíll also take a look at serving local foods and organic vs. non-organic foods. Interested in this class, but donít need continuing education credit? We would love for you to join!